Dessert Pairings: Some Wine or Beer With Your Dessert? – Wall Street Journal
 Wall Street Journal |
Dessert Pairings: Some Wine or Beer With Your Dessert?
Wall Street Journal Don't assume that dessert has to be paired with a dessert wine. Restaurateur Marlo Scott likes to enhance sweet dishes' flavor with a wine or beer—for instance, apple cake with a zesty Sauvignon Blanc or red-velvet cupcakes with a creamy golden ale. |
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